Dessert Chemistry: 10 Fun Projects Using Sweets

Bring Science Home

What could be better than learning about science and ending up with a sweet treat at the end? In this scrumptious title, young scientists investigate how to make their own marshmallows, ice cream, and candy, in addition to experimenting in making movie-ready candy glass, among other awesome projects. Each project includes an explanation of the scientific concept that will be shown in the experiment or activity and clear step-by-step instructions that guide readers through the project. An explanation of the scientific method and detailed glossary concludes the book.

RL
Grades
5-6
IL
Grades
4-6
GRL
Z
Details:
Product type:
ISBN: 978-1-7253-4897-4
Author: Scientific American Editors
Copyright: 2024
Reading Level: Grades 5-6
Interest Level: Grades 4-6
GRL: Z
Dimensions: 6 1/2" x 9 1/8"